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Renowned Mexican chef Enrique Olvera presents the ultimate insider's guide to preparing and enjoying authentic tacos. Enrique Olvera is known for the refined Mexican cuisine he serves in his world-renowned restaurants, including the famous Pujol in Mexico City. However, his true passion is everyday tacos, which he considers the most 'democratic' of all foods. In Sunny Days, Taco Nights, Olvera presents an in-depth exploration of the history of the taco and the many different types, ingredients and accompaniments and much more.
- Format: 27cmx 20,5cm
- Number of pages: 224
- Flexibound
- ISBN Number: ISBN: 9781838669881
| Article Number: | 9781838669881 |
| Gender: | men,women |
| Color: | Multi |
| Material: | 100% Paper |
Description
Renowned Mexican chef Enrique Olvera presents the ultimate insider's guide to preparing and enjoying authentic tacos. Enrique Olvera is known for the refined Mexican cuisine he serves in his world-renowned restaurants, including the famous Pujol in Mexico City. However, his true passion is everyday tacos, which he considers the most 'democratic' of all foods. In Sunny Days, Taco Nights, Olvera presents an in-depth exploration of the history of the taco and the many different types, ingredients and accompaniments and much more.
- Format: 27cmx 20,5cm
- Number of pages: 224
- Flexibound
- ISBN Number: ISBN: 9781838669881
| Article Number: | 9781838669881 |
| Gender: | men,women |
| Color: | Multi |
| Material: | 100% Paper |
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